Jordan is an entrepreneur, writer, and founder of Chengdu Food Tours and the Chengdu Baijiu Club. Originally from Canada, he has lived in Chengdu since 2010 and is driven by a passion for Sichuan food (and drink), and sharing stories from his new home. When not writing or eating, he enjoys driving around the countryside, talking to farmers, exploring mountains, and listening to rock 'n' roll.